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“Anns Cottage Rosedale - Breakfast menu”
Ann's Cottage bed and breakfast, is smoke and pet free, being ideal for two adults who would like to enjoy peace and tranquillity. An excellent base for walking, exploring the countryside or just relaxing.

Tea, coffee and herbal teas are available in your cottage. If you would require anything different from our breakfast menu, please tell us and we will try to oblige. Please inform us about any food allergies or intolerances you may have, or if you would like to know more about the ingredients and produce we use, then please do not hesitate to speak to us before you order. Our produce is sourced locally where possible.
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“Anns Cottage Rosedale” has been awarded the highest level 5 of food hygiene by the Food Standards Agency, & the “Visit England Breakfast Accolade” for our breakfasts.
Enjoy a traditional Yorkshire breakfast at a time suitable for you.
Breakfast menu includes - Fresh fruit / fruit juice, Yoghurt, and Cereals.
All breakfasts are served with Ann's homemade half & half white/wholemeal bread.
FULL YORKSHIRE BREAKFAST
Home cured butcher's bacon, sausage and black pudding with free range eggs cooked to your liking (poached, scrambled or fried) accompanied by mushrooms and grilled tomatoes or baked beans.

Vegetarian Yorkshire Breakfast
Vegetarian sausage, free range eggs cooked to your liking (poached, scrambled or fried) with hash browns and mushrooms accompanied by baked beans and grilled tomatoes.

White Rose Breakfast
Smoked salmon with scrambled egg on homemade wholemeal toast.

Old Smithy Kippers
Whitby smoked kippers, as they come or accompanied by free range eggs cooked to your liking (poached, scrambled or fried).
FOR A LIGHTER BREAKFAST

Horsley's Bacon sandwich
Served with either white or wholemeal bread (toasted if required).

Yorkshire Breakfast Muffin
A lightly toasted English muffin served with bacon with free range eggs cooked to your liking (poached, scrambled or fried).

OLD SMITHY Breakfast Muffin
A lightly toasted English muffin served with bacon and sautéed mushrooms or grilled tomatoes.

Moors Eggs Benedict
A lightly toasted English muffin served with smoked salmon and poached free range eggs topped with a drizzle of Hollandaise sauce.

Updale Creamed Mushrooms on Toast
Served with either white or wholemeal toast.

The Rustic Spoon: Creamy Oat Porridge
Served with a choice of Heather honey, homemade jam, fresh blueberries, raspberries or banana.

Ann's Homemade Toasted Teacake
Served hot and buttery with homemade jam on the side.



Updated - Wednesday, 1st August 2018
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